Useful Information About Good Bartending San Diego

By Essie Osborn


No matter the job one is doing whether it is a blue collar or a white collar one, an individual should always do it with one heart. If it involves serving people, the person should be pleasant at all times and ensure to help clients accordingly. A lot of people want to know what entails good bartending San Diego because they want to succeed in this field. Below are the aspects that make a good bartender.

First, one ought to be knowledgeable. Whether one attended a bartending school or was trained while on job, the individual should be aware of all the drinks he serves. Other than this the individual should take an extra step of learning the different recipes of drinks. This way the individual might be able to make good cocktails that will attract clients to the bar.

Apart from knowledge on beverages, one should also have knowledge on glasses used for serving customers. This is because there are some drinks that need to be served in frosted or chilled glasses while others in stemmed glasses. Therefore a person should be aware of all these different types of glasses. If one may not be able to learn about all the glasses, he can always have a small private guide about glasses that he can consult when not knowing which glass to use.

The other good feature that one should ensure is cleanliness. All glassware that has been used must be washed well and placed on a rack to dry. Those glasses and other utensils that have not been used should be stored well in the cabinets. As for the used beer bottles they should be stored well. Any preparation surface must be cleaned after use as well as other surfaces.

The floor area must be washed daily after closing of the business and the bar arranged well before it is opened. In cases of drink spills on the floor during serving time, one should ensure to wipe this off immediately. When a client leaves, the table he has used should be wiped and stool arranged well to get ready for the next client.

Personal grooming is also essential for bartenders. They should ensure to keep themselves clean from head to toe at all times. Customers shun away from professionals who are always unkempt. An individual should ensure to wash his hands before serving customers and also after visiting the toilet. These are basic hygiene practices that professionals in this field should always ensure to do.

Another thing to always ensure is prompt service. Delaying orders of a client leads to an angry customer and this is not good for a business and the reputation of a bartender. Therefore a person must have a fast hand and a sharp mind with good memory. This will be essential in scenarios where an individual is dealing with many orders. Since a bartender may also handle cash, the professional should be sharp at all times.

Combing all the above aspects together with a good attitude and great interpersonal skills will see one go far in this job. The bartender should relate well with his co workers and also clients. Also such a person should practice honesty at all times especially when dealing with money. This is because dishonesty will lead to one getting fired eventually.




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